FoodWineArt Insider: What’s new in our region?

MEZCAL AT GOLDEN ERA “Barely a month passes without a Mezcal bar opening in some American city,” The New York Times wrote in May. Now the Golden Era lounge in Nevada City has launched a new cocktail class to discuss and explore the agave-based spirit, a smokey cousin of tequila. The course is taught by […]

Chef’s Notes: Farm to Fork, Treats, Tahoe Central Market, Carolines

FARM-TO-FORK DINNERS Our region is going to offer more farm-to-table dinners this summer. The third annual Nevada City farm-to-table banquet is August 16. It is downtown on Commercial Street, which has become a foodie paradise, thanks to the Nevada City Farmers Market, Three Forks Bakery & Brewing Co. and now Wheyward Girl Creamery. At Lake […]