Restaurants, grocers and artisan food makers that give back

MORE RESTAURANTEURS, GROCERS and artisan food makers are recognizing that community involvement counts. Our region has long been a leader when it comes to charity work and giving back. Here are some innovative examples: GRATITUDE BOWLS The Gratitude Bowls project partners with restaurants such as Matteo’s Public, South Pine Cafe and Java John’s, all in […]

Marshmology: the art of making s’mores over an open fire

HAVE YOU EVER HEARD OF marshmology? It is a term used at the Ritz Carlton Lake Tahoe and refers to the art of making s’mores over an open fire, a longtime tradition. The first recorded version of the recipe can be found in the publication Tramping and Trailing with the Girl Scouts of 1927. In […]

A Baker’s Dozen

CELEBRATED FRENCH CHEF Alain Ducasse helped put San Francisco’s Tartine Bakery on the map when he wrote about it in Harvesting Excellence. It helped set off a decade-long artisan baking craze in Northern California, with bakeries such as Della Fattoria Café in Petaluma or Thomas Keller’s Buchon Bakery in Yountville. Now the bakery boom is […]

These are a few of our favorite things for the holidays

CAROLINES COFFEE ROASTERS GIFT BASKETS We drink Carolines Coffee each morning: It is fresh roasted, in-house. But we also adore their gift baskets—filled with coffee, chocolate-covered espresso beans, waffle mix, real maple syrup, local jams, shortbread, English breakfast teas and more. The gourmet items are wrapped in baskets or wooden gift crates, with a festive […]

From bean to bar: Cello Chocolate visits “the source” in Belize

LAST NOVEMBER NED & DEBI RUSSELL, owners of Cello Chocolate in Nevada City, spent two weeks living with a Mayan family in San Felipe, Belize, experiencing how cacao is grown at its source—a longtime dream of the artisan chocolate makers. As their hosts, Juan and Abelina Cho of Ixcacao, the only Mayan chocolate maker in […]

Ol’ Republic Brewery to roll out bottled beer

DESPITE THE “ZOMBIE ECONOMY” OF 2011, three foothill craft breweries were born within months of each other: Berryessa Brewing Co. in Winters, Loomis Basin Brewing Co. and ol’ Republic Brewery in Nevada City. All of them are on a roll. Ol’ Republic has launched an expansion that will more than quadruple its production, which now […]

“Be Fair” When You Shop & Cook

EATING TOGETHER AS A FAMILY IS NOT just about food. It helps teach children to listen and take turns. Family meals also can lower the risks of teen drug use and raise a child’s academic performance, studies show. Eating can also teach us to be fair. Fair trade refers to trade where fair prices are […]

Cello Chocolate, ol’ Republic Brewery pairing @Matteo’s Public

We wrote about beer and food pairings in our magazine’s current issue, including a link to a beer and food pairing chart. This is a growing trend. Some people say lager is like white wine, and ale is like red. “When matching beer and food, the most important thing to look for is balance,” says […]

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