FoodWineArt Insider: The Ham Stand, Treeline Coffee, Dedrick’s, Lefty’s

  THE HAM STAND “I’ve always wanted to open a salumeria,” said Jason Jillson, owner of The Ham Stand in Nevada City. Last year, he opened The Ham Stand, and it now has a loyal following. In a small store once occupied by the BYOB wine shop, Jason is preparing house-cured meats such as salami, […]

Good Eats: What’s new in dining

OUR REGION IS HOME TO A GROWING and vibrant restaurant scene — from farm-to-fork dining to roadhouses to burger joints. Here are some restaurants and delis that are opening this fall: OL’ REPUBLIC ROADHOUSE The restaurant is serving lunch and dinner along with its award-winning beer at what had been the Old Five Mile House […]

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