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Posted by jeffpelline on July 25, 2019 · Leave a Comment
ALICE WATERS HAS BEEN a champion of the farm-to-table movement for over four decades. Alice and her world-famous Chez Panisse restaurant in Berkeley have ties to our region, thanks to local chef Alan Tangren, a 22-year Chez Panisse veteran. Alice credits Alan “for foraging our relationships with scores of mostly local growers and suppliers who […]
Filed under Food · Tagged with Alan Tangren, downtown Grass Valley, farm to table, farmers market foraging, grass valley cooking classes, habeger family, Jeff Pelline, kings beach grocery store, north shore organic store, Produce Plus, regional fresh produce lake tahoe, sierra foothills farm to table, Tahoe Central Market, tess chef's table, tess cooking classes, Tess Kitchen Store, Thursday Night Market