More Farmers Markets going year-round
ALL ACROSS AMERICA, FARMERS MARKETS are flourishing. The number of markets has grown to more than 5,300 from 1,755 since the USDA began tracking them in 1994. Total annual sales are estimated at more than $1 billion. Now there’s a weekly farmers market near the White House, with fresh produce, pasture-raised meats, cut flowers and […]
Riverhill and Summer Thyme’s are a fresh food team
COMMUNITY SUPPORTED AGRICULTURE began in the 1960s in Japan, where families wanting safe food and farmers seeking stable markets for their crops formed partnerships. Since then, community supported agriculture, also known as CSA, has spread to America. CSA farms now total more than 1,300, stretching from the West Coast to the Midwest to New England, […]
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