Winter cooking classes

Posted by jeffpelline on March 15, 2018 · Leave a Comment

Winter is an ideal time to sign up for a cooking class in the foothills. We’re indoors more, thanks to the winter weather, and a cooking class helps you master new recipes, perhaps with the kitchenware you received for the holidays—French cookware, a wok or a Vitamix. TESS’ KITCHEN STORE 115 Mill St., Grass Valley […]

Filed under Food · Tagged with Alan Tangren, ballymaloe brown bread, Ballymaloe Cookery School, briarpatch cooking classes, BriarPatch Food Coop, culinary classes, Grass Valley, Jeff Pelline, Newcastle, Newcastle Produce, newcastle produce cooking classes, tess chef's table, Tess Kitchen Store, tess kitchen store cooking class, winter cooking classes

A visit to Ballymaloe Cookery School in Ireland

Posted by jeffpelline on June 6, 2016 · Leave a Comment

We enjoyed a visit to the Ballymaloe Cookery School in Co. Cork on Saturday during a family vacation in Ireland. Ballymaloe is one of the world’s most prestigious cookery schools, and the only one situated on its own 100 acre organic farm. Darina Allen established the school in 1983 with her brother Rory O’Connell. Think […]

Filed under FWA blog · Tagged with Ballymaloe Cookery School, cooking schools, culinary tours of Ireland, Darina Allen, Ireland, Jeff Pelline, Philip Dennhardt, pizza, Rory O'Connell, Saturday Pizzas, visit Ireland

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Winter cooking classes

A visit to Ballymaloe Cookery School in Ireland

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