You are here:
Home / Archives for Emily Scott-Arbaugh
Posted by jeffpelline on October 28, 2016 · Leave a Comment
LIKE FOOD TRUCKS OR FARMERS MARKETS, one of the fastest-growing trends in the restaurant business is “pop-up” dining. The temporary restaurants, whether at a private home or stylish loft space, are creating a new wave of entrepreneurs. Talented chefs can highlight their creativity without being tied “24/7” to a brick-and-mortar restaurant. Customers appreciate the spontaneity. […]
Filed under Food, FWA blog · Tagged with baking, cakes, Christmas, cookies, cupcakes, Emily Scott-Arbaugh, Emily's Catering & Cakes, Grass Valley, Halloween, holidays, John Arbaugh, Nevada County bakeries, pies, pop-up bakery, Thanksgiving
Posted by jeffpelline on February 6, 2015 · Leave a Comment
CELEBRATED FRENCH CHEF Alain Ducasse helped put San Francisco’s Tartine Bakery on the map when he wrote about it in Harvesting Excellence. It helped set off a decade-long artisan baking craze in Northern California, with bakeries such as Della Fattoria Café in Petaluma or Thomas Keller’s Buchon Bakery in Yountville. Now the bakery boom is […]
Filed under Food · Tagged with Alice Shreve, Amy Cooke, Auburn, bread, Brew Bakers Family Cafe, Cello Chocolate, Colfax Avenue, Emily Scott, Emily Scott-Arbaugh, Emily's Catering & Cakes, Food, Grass Valley, John Arbaugh, Nathan Shreve, Nevada City, pastries, Shana Maziarz, Summer Thymes Bakery & Deli, The Baker & The Cakemaker, Three Forks Bakery & Brewing Co.
Posted by jeffpelline on April 1, 2014 · Leave a Comment
Emily’s Catering & Cakes is moving to 421 Colfax Hwy., Grass Valley, formerly the location Summer Thyme’s Bakery & Deli in 2014. The new location will feature a retail display case with fresh never frozen cakes, cupcakes, pies and other specialty desserts. For the first time ever, Emily’s will have a storefront featuring cakes and […]
Follow us on Pinterest