High altitude cooking with Stella restaurant’s chef Jacob Burton

“Cooking at altitude can be intimidating for the uninitiated, but once you understand the basic underlying science, you’ll never need another high altitude cook book again,” Chef Jacob Burton, chef at Stella restaurant at the Cedar House Sport Hotel in Truckee, writes on his blog. “As most of you are already aware, cooking at altitude […]

Stella restaurant in Truckee features a “Culinary Tour de France” on May 10 and June 14

TRUCKEE IS KNOWN FOR ITS year-round outdoor activities. But it also is becoming a popular foodie destination, with menus that hold their own in any food-obsessed city. Restaurant Trokay received a four-star review in the Sacramento Bee. More modest restaurants have recently opened, such as Marg’s Taco Bistro, Morgan’s Lobster Shack & Fish Market and […]

Culinary Adventures – take a cooking class

“No one is born a great cook—one learns by doing.” -Julia Child,My Life in France In 1948, Julia Child found her true calling. She moved to France, developed a passion for French cooking and authored books that became essential for food lovers. In 1993, we recall attending the annual Western Cable Show and marveling at […]

Truckee: What’s new in this rich, historic town

TRUCKEE, HIGH IN THE SIERRA, is a small town that grew up along the first transcontinental railroad route. It was named after a saloonkeeper, at least at first. Truckee boomed as a railroad town and winter sports destination. The Squaw Valley Winter Olympics in 1960 established it as a major resort destination. Now, Truckee is […]

Cedar House a mecca for culinary and outdoor adventures in the Sierra

From Cedar House Sport Hotel: The Cedar House Sport Hotel, winner of the 2011 WoodWorks California Wood Design Award for innovation and excellence, is the place for culinary and outdoor adventures in the Sierra Nevada. This is truer than ever before as Cedar House celebrates its fifth anniversary, the launch of www.StellaCulinary.com and the recent […]