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Posted by jeffpelline on February 20, 2017 · Leave a Comment
FEW FOOTHILLS TOWNS HAVE EMBRACED the boom in craft beers and cocktails more than Nevada City. The foothills town has two award-winning craft beer breweries—ol’ Republic Brewery and Three Forks Brewery & Baking Co. for locals and visitors.** Ol’ Republic won a first place “best of show” award in the 2016 California State Fair commercial […]
Filed under Food · Tagged with Best Value Town, California State Fair, Chris Duncan, cocktails, craft beer, Dead Canary, Dortmunder/Export Lager, Dynamite Double IPA, foothill towns, Gold Rush Sour, Golden Era lounge, Jeff Pelline, Lefty's Grill, Miner's Punch, Nevada City, Nevada City Swizzle, Ol' Republic Brewery, Stonehouse, Sunset magazine, the perfect cocktail, Three Forks Bakery & Brewing
Posted by jeffpelline on February 19, 2017 · Leave a Comment
MORGAN’S EXPANDS TO MIDTOWN RENO For three years, Morgan’s Lobster Shack & Fish Market has been the most popular location in Truckee for “wicked fresh” fish, shellfish, lobster rolls, decadent lobster bisque, and creamy clam chowder. The fresh fish arrives almost daily, and the lobsters are flown in live from Maine. We are regulars. Opening […]
Filed under Food · Tagged with bartender, bean to bar, Bourbon and Branch, Cello Chocolate, chocolate, Cocktail 101, cocktails, craft cocktail, craft cocktail classes, dark chocolate, Darren Crawford, Ecuador chocolate, Emily's Catering and Cakes, Eric Giardina, fish, Golden Era, Golden Era lounge, Heather Whitney, Jeff Pelline, marshmallows, midtown Reno, mixologist, Morgan's, Morgan's Lobster & Fish Shack, Nevada City, pop-up bakery, Reno, Shawn Whitney, Spirit Education, Ticket Chocolate, Truckee, Valentine's Treats
Posted by jeffpelline on January 5, 2017 · Leave a Comment
WARNINGS OF ECONOMIC UNCERTAINTY isn’t stopping restaurants from expanding. Sixty-four percent of restaurateurs told the National Restaurant Association they recently made a capital expenditure, and 62 percent said they plan to spend more in coming months. Sales of food services are double the pace of retail sales. And employment at restaurants and watering holes has […]
Filed under Food · Tagged with Alta Sierra, basecamp, brewery, Casa Las Katarinas, cocktails, Dave Francis, Delia Gutierrz, dining, Gastropub, Grass Valley, Loomis, Loomis Basin Brewing, Loomis Basin Brewing Gastropub & Smokehouse, Mexican, Nevada City, restaurants, Sierra Foothills, The Stone House
Posted by jeffpelline on July 6, 2016 · Leave a Comment
Our magazine’s summer issue points to some innovative new cocktails at the Golden Era lounge in Nevada City. Here’s a rundown: 1. BRIDGEPORT BRAMBLE Gin, Lemon, Raspberry Syrup, Cherry Liqueur, Orange Bitters, 2. PEARDALE Singani Muscat Brandy, Lemon, Basil, Apple Syrup, Two-Towns Cider 3. LOLA MONTEZ St. George Green Chili Vodka, Lime, Ginger, Ancho Reyes, […]
Filed under FWA blog · Tagged with Bridgeport Bramble, cocktails, Compassion, Cowboy Coffee, craft cocktails, Golden Era, Golden Era lounge, La Paloma, Lola Montez, Nevada City, Peardale, Pina Colada, visit Nevada City
Posted by jeffpelline on April 23, 2016 · Leave a Comment
IN 2008, TWO LEFT-HANDED chefs—John Cammack and Chris Duncan—opened “Lefty’s Grill” in historic Nevada City. The restaurant drew a loyal following for “casual, white tablecloth dining,” including burgers, flat-bread pizzas that won international honors, creative entrees and fresh salads. Five years later, Lefty’s outgrew its space and moved to 101 Broad Street, with views of […]
Filed under Food, FWA blog · Tagged with Chris Duncan, Cinco de Mayo, cocktails, craft cocktails, Deer Creek, Food, John Cammack, Lefty's Grill, Napa pizza, Nevada City, Nevada City dining, Nevada City restaurants, Ol' Republic Brewery, restaurant, Sierra Nevada Brewing Co.
Posted by jeffpelline on February 18, 2016 · Leave a Comment
On Valentine’s Day, Lefty’s Grill in Nevada City began serving cocktails to go with its imaginative dinner menu, another milestone in its eight-year history. This week we visited with Chef John Cammack, a co-owner and one of the “left handed chefs,” at the popular Nevada City restaurant to discuss the cocktail program, as well as […]
Filed under FWA blog · Tagged with Bloody Mary, bourbon, burger, Chris Duncan, cocktails, Darjeeling Gin, dinner, hamburger, John Cammack, Lefty's Grill, martini, Nevada City, Nevada City restaurants, Old Fashioned, Paul Sorensen, pizza
Posted by jeffpelline on November 15, 2015 · Leave a Comment
Longtime residents Steve and Cindy Giardina and their son Eric and daughter Jessica invited us for a sneak peek of their “labor of love” this weekend: the Golden Era on Broad Street in Nevada City. It is expected to open to the public as early as Friday; it expects to be open from 4 p.m. […]
Filed under FWA blog · Tagged with Auburn Alehouse, Beretta, Bottle & Barlowe, Broad Street, Cindy Giardina, cocktails, Devil's Acre, Eric Giardina Jessica Giardina, Future Bars, Gold Rush Sour, Golden Era, Grass Valley Girl, Miner's Punch, Nevada City, Nevada City Swizzle, Nevada City Winery, Rickhouse, Steve Giardina, Woodbury
Posted by jeffpelline on December 8, 2014 · Leave a Comment
CAROLINES COFFEE ROASTERS GIFT BASKETS We drink Carolines Coffee each morning: It is fresh roasted, in-house. But we also adore their gift baskets—filled with coffee, chocolate-covered espresso beans, waffle mix, real maple syrup, local jams, shortbread, English breakfast teas and more. The gourmet items are wrapped in baskets or wooden gift crates, with a festive […]
Filed under Food · Tagged with Art, Auburn, Bloody Mary, blown glass, Caroline's Coffee Roasters, caviar, Cello Chocolate, chocolate, cigars, Cirino's Bloody Mary, cocktails, coffee, Everta, Grass Valley, Loomis, museum, music, Nevada City, Nevada County Narrow Gauge Railroad Museum, Nicholson Blown Glass, Sterling Caviar, The Center for the Arts, tobacco, Tobacco Republic
Posted by jeffpelline on June 27, 2014 · Leave a Comment
THE WEST SHORE OF LAKE TAHOE was home to the S.S. Tahoe, a famous steamship that opened the area to tourism in 1900. It was home to the rustically elegant Tahoe Tavern, whose passengers arrived by train from San Francisco after a stopover in Truckee. The West Shore hosted the Nordic trails in the 1960 […]
Filed under Food, FWA blog · Tagged with Chef Mike Davis, cocktails, explore, Farm to Peak Dinner Series, Food, Ghost Ships, Homewood Mountain Resort, Lake Tahoe, Lake Tahoe Music Festival, Lake Tahoe West Shore, Mike Davis, Tahoe Maritime Museum, visit, West Shore Cafe and Inn, West Shore Sports
Posted by jeffpelline on December 18, 2013 · Leave a Comment
The top Google searches in food, drink, dining and travel were diverse, with some surprises. One example: In Sacramento, Huell Howser, host of California’s Gold travel show who died this year, ranked among the top 10 search terms. (Credit: In the Kitchen)