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Posted by jeffpelline on April 23, 2017 · Leave a Comment
OLIVE GROOVE The Olive Groove olive oil store in Grass Valley provides the freshest extra virgin olive oils, infused olive oils and aged balsamic vinegar’s on tap. The store is at 126 Mill St. in the heart of the historic downtown. Visit the store and sample over 70 different flavors of the freshest extra virgin […]
Filed under Food, FWA blog · Tagged with 126 Mill St., baked goods, Beaucoup Chapeaux, Cello Chocolate, chef's notes, chocolate, Debi Russell, Emily's Catering & Cakes, Genevieve Crouzet, Grass Valley, ice cream, Jeff Pelline, Kirk Valentine, Ned Russell, Nevada City, Nevada City Classic Cafe, Olive Groove, olive oil, Penn Valley, pop-up bakeries, Stone House, Treat's Ice Cream, Twelve 28 Kitchen
Posted by jeffpelline on February 19, 2017 · Leave a Comment
MORGAN’S EXPANDS TO MIDTOWN RENO For three years, Morgan’s Lobster Shack & Fish Market has been the most popular location in Truckee for “wicked fresh” fish, shellfish, lobster rolls, decadent lobster bisque, and creamy clam chowder. The fresh fish arrives almost daily, and the lobsters are flown in live from Maine. We are regulars. Opening […]
Filed under Food · Tagged with bartender, bean to bar, Bourbon and Branch, Cello Chocolate, chocolate, Cocktail 101, cocktails, craft cocktail, craft cocktail classes, dark chocolate, Darren Crawford, Ecuador chocolate, Emily's Catering and Cakes, Eric Giardina, fish, Golden Era, Golden Era lounge, Heather Whitney, Jeff Pelline, marshmallows, midtown Reno, mixologist, Morgan's, Morgan's Lobster & Fish Shack, Nevada City, pop-up bakery, Reno, Shawn Whitney, Spirit Education, Ticket Chocolate, Truckee, Valentine's Treats
Posted by jeffpelline on February 8, 2017 · Leave a Comment
COCKTAIL CLASSES AT GOLDEN ERA Starting March 6, the award-winning mixologists at Golden Era lounge in Nevada City— led by Eric Giardina and Darren Crawford—will begin hosting comprehensive craft cocktail classes. It is a first for the foothills, reflecting the region’s more refined food and drink scene. “Don’t make a drink; make a masterpiece.” Golden […]
Filed under Food · Tagged with bean to bar, Bourbon & Branch, Cello Chocolate, chocolate, Cocktail 101, cocktail classes, Darren Crawford, Emily's Catering & Cakes, Eric Giardina, fresh fish, Golden Era lounge, Heather Whitney, Jeff Pelline, lobster, mixologist, Morgan's Lobster Shack & Fish Market, Nevada City, pop-up bakery, Reno, Shawn Whitney, Spirit Education, Ticket Chocolate, Truckee, Valentine's Day Treats, wicked fresh fish
Posted by jeffpelline on April 15, 2016 · Leave a Comment
On Food Network, stars describe a different food they consider to be one of the best things they’ve ever eaten. Here are some of the best things we’ve ever eaten in our region: FRESH-FRUIT PANCAKES, TOFANELLI’S Fresh blueberry, pecan, or banana pancakes dusted with powder sugar and served with butter and syrup. Tof’s also has […]
Filed under Food, FWA blog · Tagged with baked goods, Billy Blue Bread, breakfast, Brown Derby, Cajun cuisine, Casa Las Katarinas, Cello Chocolate, Certified Fair Trade, chocolate, Cobb salad, dining in Grass Valley, dining in Nevada City, dinner, drink, eat, eat drink Nevada County, etouffee, fajitas, Food, Grass Valley, gumbo, Ike's Quarter Cafe, jambalaya, Jeff Pelline, Kaido, Kane's Restaurant, lunch, Maria's Mexican Restaurant, Mexican food, muffuletta, Nevada City, Nevada County, organic beans, Owl Grill & Saloon, pancakes, Peach Pizza, Pescado la Plancha, Pete's Pizza & Tap House, po' boys, restaurants in Grass Valley, restaurants in Nevada City, Seven Samurai Sushi Roll, Seven-Minute Egg, single origin beans, Soft-Boiled Egg, Sumer Thyme's Bakery & Deli, sushi, Three Forks Bakery & Brewing, Tofanelli's Gold Country Bistro
Posted by jeffpelline on December 8, 2014 · Leave a Comment
CAROLINES COFFEE ROASTERS GIFT BASKETS We drink Carolines Coffee each morning: It is fresh roasted, in-house. But we also adore their gift baskets—filled with coffee, chocolate-covered espresso beans, waffle mix, real maple syrup, local jams, shortbread, English breakfast teas and more. The gourmet items are wrapped in baskets or wooden gift crates, with a festive […]
Filed under Food · Tagged with Art, Auburn, Bloody Mary, blown glass, Caroline's Coffee Roasters, caviar, Cello Chocolate, chocolate, cigars, Cirino's Bloody Mary, cocktails, coffee, Everta, Grass Valley, Loomis, museum, music, Nevada City, Nevada County Narrow Gauge Railroad Museum, Nicholson Blown Glass, Sterling Caviar, The Center for the Arts, tobacco, Tobacco Republic
Posted by jeffpelline on February 11, 2014 · Leave a Comment
LAST NOVEMBER NED & DEBI RUSSELL, owners of Cello Chocolate in Nevada City, spent two weeks living with a Mayan family in San Felipe, Belize, experiencing how cacao is grown at its source—a longtime dream of the artisan chocolate makers. As their hosts, Juan and Abelina Cho of Ixcacao, the only Mayan chocolate maker in […]
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