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Posted by jeffpelline on August 4, 2019 · Leave a Comment
NEVADA COUNTY FAIR, AUG. 7-11 Held under the shade of tall pine trees in Grass Valley, the Nevada County Fairgrounds are known as “California’s most beautiful fairgrounds.” This year’s theme is “Farms, Food & Fun,” featuring a poster by Kial James, whose photography is featured regularly in our magazine. The fair is the perfect opportunity […]
Filed under Art · Tagged with acquerello, allyson harvie, atv and utv racing, binchoyaki, California's most beautiful fairgrounds, casey shideler, Destruction Derby, Draft Horse Classic, draft horse event, ella dinning room, farm-to-fork dinner, farms food and fun, flying u extreme rodeo, Harvest Fair, Hawks Restaurant, Jeff Pelline, kial james, loomis chamber of commerc, Loomis Eggplant Festival, loomis festival, Molly Hawks, monster trucks, motorcross madness, Nevada County Fair, Nevada County Fairgrounds, nevada county fairgrounds draft horse classic, Nevada County summer events, pine tree stage, placer county summer events, premier draft horse event, sacramento county summer events, suzette gresham, taylor's kitchen, tokiko sawada, tower bridge dinner, western trade show
Posted by jeffpelline on July 13, 2015 · Leave a Comment
“Dining out is rarely just about food. A simple meal seems that much more appetizing when paired with appealing furniture, finishes, and alluring lighting.” —Architectural Digest WE COULD NOT AGREE MORE, and our region’s restaurants — from fine dining to casual — have some imaginative and unique designs, thanks to our local professional and artistic talent. […]
Filed under Food · Tagged with Amy Cooke, Andrew Pawloski, Art Works Gallery, Artists Studio in the Foothills, Carmel Gallery, Chamba Cooke, Curious Forge, DANK, Dave Cowie, David Yonenaka, design, Diane Robinson, Diego's, Fine Line Joinery, Funk Yard, Granite Bay, Grass Valley, Hawks Provisions & Public House, Hawks Restaurant, June Atkinson Henriquez, Kane's, Maria's Mexican Restaurant, Matteo's Public, Michael Fagnoni, Miners Foundry Cultural Center, Molly Hawks, Monica Hughes, Mugnaini, Naked Tree Woodworking, Nevada City, Nevada County Ca., ol' Republic Brewery Co., Pete's Pizza & Tap House, Placer County, restaurant and bar design, restaurant design, Restaurant Trokay, Richard Baker, Sacramento, Sally Peterson, Shana Maziarz, sip n' spin table, Siteline Archtiecture, Summer Thymes Bakery & Deli, Three Forks Bakery & Brewing, Truckee
Posted by jeffpelline on November 18, 2013 · Leave a Comment
THE SIERRA FOOTHILLS HAS AN ABUNDANCE of fresh, local fruit, thanks to our region’s largely temperate climate. Farm-to-fork restaurants (from Stella in Truckee to Ike’s in Nevada City) regularly feature local in-season fruits on their menus. The list includes heirloom melons, stone fruit and tomatoes (remember, it’s a fruit, not a veggie). Pluots, the plum-apricot […]
Filed under Food · Tagged with Auburn, Blue Goose Produce, Hawks Restaurant Granite Bay, Lincoln, Loomis, Molly Hawks, Mountain Mandarin, Mountain Mandarin Growers Association, Newcastle, Newcastle Produce, Penryn, Sierra Foothills
Posted by jeffpelline on February 8, 2013 · Leave a Comment
We’ve been longtime fans of Hawks Restaurant in Granite Bay, and have written about it in our Sierra FoodWineArt magazine for several years. Hawks has won widespread praise in Food & Wine magazine, Bon Appetit magazine, Zagat and others. It has been a pioneer in the Sacramento area “foodie” scene. The Bee just wrote: “Hawks […]
Posted by jeffpelline on January 22, 2011 · Leave a Comment
SUNDAY SUPPER BRINGS BACK of a relaxing meal enjoyed with family and friends, much like the famous scene Norman Rockwell painted in the Saturday Evening Post in the ’40s. Hawks in Granite Bay has recreated “Sunday Suppers” with a modern flair: fresh, local food served with understated elegance. The prix-fixe Sunday Supper menu changes weekly […]
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