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Posted by jeffpelline on May 11, 2017 · Leave a Comment
Ol’ Republic Brewery is in escrow to buy the historic Old Five Mile House five miles east of Nevada City on Hwy. 20, Sierra FoodWineArt magazine has learned. The ol’ Republic Roadhouse & Brewery would mark another milestone in the stellar growth of this popular, award-winning brewery, which celebrated its fifth anniversary in March. This […]
Filed under Food, FWA blog · Tagged with 1849 Brewing Co., Auburn Alehouse, barley malt ice cream, beer garden, Best of Show California State Fair, brewpub, Celebrator Beer News, Celtic Red, craft beer, craft brew, Food & Wine Magazine, foothills craft beer, Gold Country breweries, Grass Valley, Grass Valley Brewing Co., Highway 20, Hwy. 20, Jeff Pelline, Jernigan's, Jim Harte, Jon blinder, Knee Deep Brewing Co, Lance Amaral, Matteo's Public, Nevada City, Ol' Republic Brewery, ol' republic roadhouse, ol' Republic Roadhouse and Brewery, Old Five Mile House, Robert Smith, Scott, Scott's Flat Lake, Scotts Flat Road, Sierra Lightening, Simon Olney, Stone House, Three Forks Bakery & Brewing, Tom Dalldorf, Tom McCormick
Posted by jeffpelline on March 4, 2017 · Leave a Comment
A new show takes to the airways on KVMR 89.5 FM on Friday, March 17 at noon. The goal of the program is to promote craft beer knowledge and good beer appreciation and to entertain the listenership of KVMR radio’s audience. The new program features two well-known personalities in the Nevada City-Grass Valley area, Tom […]
Posted by jeffpelline on April 26, 2016 · Leave a Comment
“Kitchen cabinet” politics is a group of unofficial advisers to a political leader—often more influential than the official cabinet. President Reagan’s “kitchen cabinet” included trusted old friends, as did the group assembled by Andrew Jackson in 1829. Next year, our new President will form his or her own “kitchen cabinet.” The same is true when […]
Filed under Food · Tagged with Abe Conlon, Alan Tangren, Auburn, Auburn dining, Barbara Jenness, beermaker dinner, Best of Show, California Culinary Academy, Carpe Vino, Celebrator Beer News, cheese, cheesemaker, Chef’s Table, Chez Panisse, Chicago Park, community supported bakery, Courtney McDonald, Culinary Institute of America, Dave Cowie, dining in Auburn, dining in Nevada City, drink, eat, Eric Alexander, Fat Rice, Flora, Food, Grass Valley, Grass Valley wine tasting, Ike Frazee, Ike’s Quarter Cafe, Jacques Mercier, Jason Moniz, Jim Harte, kitchen cabinet, Locavore Barbacoa, Los Mineros, Matt Margulies, Matteo’s Public, mentor, Nevada City, Nevada City dining, Nevada County, New Moon Cafe, Ol’ Republic Brewery, organic, pastry chef, Peter Selaya, Salon du Fromage et des Produits Laitiers, Shana Maziarz, Simon Olney, Solune Winegrowers, Table 24, Tess Kitchen Store, Three Forks Bakery & Brewing, Tom Dalldorf, Tres Agaves, Wheyward Girl Creamery, wood-fired pizza
Posted by jeffpelline on July 5, 2014 · Leave a Comment
FROM THE GOLD RUSH TO PROHIBITION, our region was the West Coast beer capital. With easy access to mountain spring water, locally grown hops and barley, and refrigerated rail cars for shipping, it’s easy to see how Sacramento once was home to the largest brewery west of the Mississippi. Now craft beer is booming in […]
Filed under Food, FWA blog · Tagged with beer, California Stafe Fair craft beer competition, Celebrator Beer News, Charles Bamforth, craft beer, Jernigan's Tap House & Grill, Knee Deep Brewing Co, Matteo's Public, Nevada City, Ol' Republic Brewing Co., Sean Cox, Tom Dalldorf, UC Davis, UC Davis Master Brewers Program
Posted by jeffpelline on January 3, 2013 · Leave a Comment
We regularly shuttle between Nevada City/Grass Valley and North Tahoe/Truckee, so it’s a pleasure to welcome Richard Anderson as our incoming Nevada County supervisor, starting next week. Richard will be introduced at Tuesday’s Board of Supervisor’s meeting. It’s an extra special pleasure, because we are fellow magazine publishers and editors: Richard publishes California Fly Fisher […]
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