Brewery and taproom planned for downtown Grass Valley

Last August, our magazine reported that a group of locals was actively seeking to open Grass Valley Brewing Co. in the historic downtown. Now more details are emerging: the group is seeking to operate a brewery and taproom in an existing 7,600 square-foot building that has been occupied by Tripp’s Auto Body at 141-143 East […]

CineCafé: Nevada County’s first dine-in movie theater

DINNER AND A MOVIE HAS BEEN AN American entertainment tradition for decades. Now the quintessential “night out” is getting a makeover: dinner at the movies, with fresh, made-to-order food, friendly service, craft beer, and eclectic wine lists. Dine-in theaters, where guests can nibble on small plates and sip wine or beer while watching a flick, […]

The Beer Show on KVMR debuts March 17

A new show takes to the airways on KVMR 89.5 FM on Friday, March 17 at noon. The goal of the program is to promote craft beer knowledge and good beer appreciation and to entertain the listenership of KVMR radio’s audience. The new program features two well-known personalities in the Nevada City-Grass Valley area, Tom […]

Nevada City: home of handcrafted beer and cocktails

FEW FOOTHILLS TOWNS HAVE EMBRACED the boom in craft beers and cocktails more than Nevada City. The foothills town has two award-winning craft beer breweries—ol’ Republic Brewery and Three Forks Brewery & Baking Co. for locals and visitors.** Ol’ Republic won a first place “best of show” award in the 2016 California State Fair commercial […]

America now home to over 5000 craft breweries

In the 1870s, America had over 4,000 breweries. Before Prohibition, the total had fallen to under 700. Now the U.S. is home to over 5,000 breweries, according to the Brewer’s Association. “In the face of numerous opportunities and challenges in 2016, small and independent craft brewers continue to thrive,” says Bart Watson, chief economist of […]

“Cooked”: Exploring culinary experiences in the Sierra Foothills

AWARD-WINNING FOOD AUTHOR Michael Pollan and Oscar-winning filmmaker Alex Gibney are receiving widespread praise for their Netflix documentary Cooked. In Cooked, Pollan explores how cooking transforms food and shapes our world. Each episode examines one of the physical elements used throughout the ages for cooking: fire (barbecue), water (pot cooking), air (bread making), and earth […]

Food & Drink: What’s new in the Sierra Foothills and Truckee

Food & Drink – What’s Up In Our Region: LOOMIS BASIN BREWING CO. OPENING A GASTROPUB The craft brewery plans to open its gastropub and smokehouse this summer. The restaurant is at 3640 Taylor Rd. in downtown Loomis, next to Taylor’s burgers. It expects to offer over 14 beers on tap. The pub and barbecue […]

Sierra Brewfest at Nevada County Fairgrounds on August 27

MUSIC IN THE MOUNTAINS ALLIANCE presents the 27th annual Sierra BrewFest on August 27 at the Nevada County Fairgrounds. As one of the oldest, continuously running brewfests in California, it is known for showcasing small microbreweries in Northern California. This year’s roster features over 100 hand-crafted beers from some of the nation’s best microbreweries. This […]

Foraging for flavor: Summer cooking classes in the Sierra Foothills

DURING THE SUMMER, YOU CAN TAKE advantage of the bounty from farmers markets and farm stands or backyard gardens. Cooking classes feature summer fruits and veggies. In a popular class at Tess’ Kitchen Store, in-house chef Alan Tangren—who was a restaurant forager at famed Chez Panisse in Berkeley—shows you how to select the best fruits […]

Ol’ Republic celebrates State Fair “best of show” award at State Capitol

Owners-brewers Jim Harte and Simon Olney of ol’ Republic Brewery in Nevada City celebrate their “best of show” honor at the State Capitol this week. In Fall 2014, we featured the brewery on the cover of our magazine, writing, “The most exciting emerging ‘ale tale’ for a single local brewery probably goes to ol’ Republic […]

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