You are here:
Home / Archives for Food
Posted by jeffpelline on April 15, 2016 · Leave a Comment
WE WERE IN THE HOUSE BACK IN 1988 when legendary rhythm and blues artist Boz Scaggs opened Slim’s nightclub and restaurant in San Francisco. Few people imagined Slim’s would help launch the city’s hip South of Market neighborhood (or “SoMa”), now home to the Museum of Modern Art (1995), ”live/work” lofts, Airbnb and Uber, the […]
Filed under Food, FWA blog · Tagged with Art, Boz Scaggs, California Worldfest, Dominique Scaggs, Food, Grass Valley, Grass Valley Event, Jeff Pelline, Julie Baker, Lee Hudson, Mt. Veeder, Napa, Napa Valley, Nevada County, San Francisco, Scaggs Vineyard, Slim's, SoMa, The Center for the Arts, visit Nevada County, Wine, Wine tasting
Posted by jeffpelline on April 15, 2016 · Leave a Comment
On Food Network, stars describe a different food they consider to be one of the best things they’ve ever eaten. Here are some of the best things we’ve ever eaten in our region: FRESH-FRUIT PANCAKES, TOFANELLI’S Fresh blueberry, pecan, or banana pancakes dusted with powder sugar and served with butter and syrup. Tof’s also has […]
Filed under Food, FWA blog · Tagged with baked goods, Billy Blue Bread, breakfast, Brown Derby, Cajun cuisine, Casa Las Katarinas, Cello Chocolate, Certified Fair Trade, chocolate, Cobb salad, dining in Grass Valley, dining in Nevada City, dinner, drink, eat, eat drink Nevada County, etouffee, fajitas, Food, Grass Valley, gumbo, Ike's Quarter Cafe, jambalaya, Jeff Pelline, Kaido, Kane's Restaurant, lunch, Maria's Mexican Restaurant, Mexican food, muffuletta, Nevada City, Nevada County, organic beans, Owl Grill & Saloon, pancakes, Peach Pizza, Pescado la Plancha, Pete's Pizza & Tap House, po' boys, restaurants in Grass Valley, restaurants in Nevada City, Seven Samurai Sushi Roll, Seven-Minute Egg, single origin beans, Soft-Boiled Egg, Sumer Thyme's Bakery & Deli, sushi, Three Forks Bakery & Brewing, Tofanelli's Gold Country Bistro
Posted by jeffpelline on April 15, 2016 · Leave a Comment
The iconic Strawberry Music Festival is returning to the Nevada County Fairgrounds on May 26- 29. It features four days of music, camping and recreation and draws thousands of musicians, entertainers and music enthusiasts from across the United States. The festival features a wide range of music, including Americana, bluegrass, blues, folk, swing, rock, Cajun, […]
Filed under Art, FWA blog · Tagged with Americana, Band Scramble, bluegrass, blues, Breakfast Club, Cajun, Celtic, Darlingside, Dave Gunning, David Grisman Sextet, Della Mae, drink, folk, Food, games, gospel, Grass Valley, Grass Valley Events, hand-crafted goods, Head for the Hills, Hog Ranch Radio, jam, Jeff Pelline, Mary Gauthier, Mavis Staples, music, music festival, Nevada County, Nevada County Fairgrounds, Pokey LaFarge, rock, Sarah Potenza, Strawberry Music Festival, swing, The East Pointers, The James Hunter Six, The Kruger Brothers, The Wood Brothers, Tim O'Brien, Time Chaisson, Tom Ball & Kenny Sultan
Posted by jeffpelline on April 15, 2016 · Leave a Comment
“In just spring, when the world is puddle-wonderful.” —E . E . CUMMINGS FARMERS ARE PLANTING THEIR SUMMER CROPS and harvesting spring’s bounty. Spring lettuces are headed for the markets. April is a time for asparagus and artichokes. Fresh local onions, squash, peppers and eggplant are expected in May and June. Here’s a sampling of […]
Filed under Food, FWA blog · Tagged with BriarPatch Co-op, cooking classes, farmers, Food, Grass Valley, Jeff Pelline, Nevada City, Nevada County, Newcastle, Newcastle Produce, Placer County, Recipes, spring bounty, Tess Kitchen Store
Posted by jeffpelline on February 9, 2016 · Leave a Comment
From best-selling author Michael Pollan (The Botany of Desire, The Omnivore’s Dilemma, In Defense of Food), Oscar-winning filmmaker Alex Gibney (Steve Jobs: The Man in the Machine, Taxi to the Dark Side, Enron: The Smartest Guys in the Room), and an all-star cast of directors and cinematographers comes the Netflix Original Documentary Series Cooked, which […]
Filed under FWA blog · Tagged with Alex Gibney, Berkeley, Berlinale Film Festival, Center for the Arts, Cooked, culinary, Food, Grass Valley, In Defense of Food, Jeff Pelline, Michael Pollan, Netflix, Netflix original documentary series, The Botany of Desire, the Omnivore's Dilemma
Posted by jeffpelline on February 2, 2016 · Leave a Comment
Stella at The Cedar House Sport Hotel is a place where culinary excellence meets adventure. As snow continues to blanket the Lake Tahoe / Truckee region, Stella announces dates and menus for the upcoming February and March Pop Up Dinners. Pop Up Dinners are held in the open kitchen mere steps from the award-wining Cedar […]
Posted by jeffpelline on January 28, 2016 · Leave a Comment
LOCAL SOURCING OF PRODUCE, meat and seafood are among the top restaurant trends for 2016, according to the National Restaurant Association’s annual culinary forecast. The survey, focusing on the responses of nearly 1,600 chefs, also identified continued interest in environmental sustainability as a trend. Locally sourced meat and seafood rank at the top of the […]
Filed under Food, FWA blog · Tagged with An Honest Pie, ancient grains, Annika Stensson, artisan butchery, Auburn, BriarPatch Co-op, BriarPatch Deli, Casa Las Katarinas, chefs, culinary forecasts 2016, ethnic cuisine, Fatbelly Taqueria, Food, Grass Valley, Grass Valley Grains, healthful kids' meals, House-made artisan ice cream, Huck's Hollow Farm, Ike's Quarter Cafe, Jeff Clark, Jeff Pelline, Laura Abshire, locally grown produce, locally sourced meats and seafood, Longhorn Meat Co., Los Mineros, Maria's Mexican Restaurant, Marysville, Matteo's Public, Morgan's Lobster Shack & Fish Market, National Restaurant Association, Nevada City, Nevada County Free Range Beef, Placerville, Red Truck, Roseville, Roseville Meat Co., sausage, Sierra Meat Buyers Club, Sopa Thai, street food and food trucks, SummerThyme's Bakery & Deli, Tahoe Central Market, Taste of Thai, The Farm Table, The Little Fish Co., Tikka Masala, Tootles Butcher Shop, Treats of Nevada City, Truckee
Posted by jeffpelline on January 25, 2016 · Leave a Comment
LAKE TAHOE’S 2015-16 WINTER SEASON is in full swing. Visitors can enjoy new terrain parks, a new high-speed ski lift, and awesome après ski dining experiences: Mountain Improvements NORTHSTAR CALIFORNIA RENOVATES GONDOLA Skiers and snowboarders experience improved mountain access this winter with Northstar’s newly revamped Big Springs Express Gondola. The mountain tram connects The Village […]
Filed under Food, FWA blog · Tagged with 2016, Adventure Center at Tahoe Donner, Alder Creek Adventure Center, apres ski, Cal Nevada Resort, FIS Freestyle World Cup, Food, high-speed ski life, hotels, Lake Tahoe, Mtn. Roots Food Truck, Northstar, Resort at Squaw Creek, Ritz-Carlton Lake Tahoe, Ritz-Carlton Manzanita, skiing, snowboarding, Squaw Valley, Sugar Bowl, Tahoe Donner Cross Country Ski Area, Tahoe ski resorts, terrain parks, The Village at Northstar, Village Station, visitors
Posted by jeffpelline on January 19, 2016 · Leave a Comment
THE YEAR 2016 MARKS BRIARPATCH CO-OP’S 40th anniversary, leading to a year-long celebration. It will include special sales, a $40,000 community food giveaway, souvenirs, an art show and anniversary party for owners. Since it opened in 1976, BriarPatch has grown to more than 12,000 owners, and it employs more than 200 local residents, making it […]
Filed under FWA blog, Wine & Beer · Tagged with 290 Sierra College Drive, 40th anniversary, Art, BriarPatch, BriarPatch Co-op, Celebration Red, Celebration White, Chicago Park, Chris Maher, Food, Grass Valley, Jeff Pelline, Montoliva Vineyard, organic groceries, Wine
Posted by jeffpelline on January 18, 2016 · Leave a Comment
NOW IN ITS 15TH YEAR, the Foothills Celebration in downtown Grass Valley is one of the region’s premier wine and food tasting events. Participants gather on Saturday, March 5, from 1-4 p.m., to sip wine from more than 20 foothills’ wineries while sampling delicacies from local restaurants, including favorite nibbles from their menus. One of […]
Filed under FWA blog, Wine & Beer · Tagged with Empire Mine, Food, Foothill Celebration waiter's race, Gold Miners Inn/Holiday Inn Express & Suites, Grass Valley, Grass Valley Courtyard Suites, Grass Valley Downtown Association, Jeff Pelline, restaurants, Sierra Vintners, South Yuba River, The Center for the Arts, visit Grass Valley, Wine, Wine tasting
« Previous Page — Next Page »